Bare Bakery

Bare Bakery is filling the void of gluten-free, naturally sweetened desserts in Houston and beyond! We only use grain-free flours and unrefined, natural sweeteners to achieve a superior product high in quality and taste. We strive to meet the needs of dietary-restricted children and adults due to allergies, intolerance, or personal preference. We never use gluten, grains, refined sugar, soy, sugar alcohols, or artificial ingredients. Most of our menu is dairy-free and Paleo-friendly, and we carry many egg-free, nut-free, and vegan options.

Established in 2015.
It all started in a 40 square foot kitchen in a small two bedroom apartment and baking for a farmers market every other weekend. Now, we bake in a commercial kitchen space, have several retailers across town, and crank out birthday cakes all week! We love that we’re continuously reaching more and more people in need of our goods as word starts to spread about our growing little bakery!

Kelly C.
Business Owner
Kelly Cornelison is the chief baker, Instagrammer, dish-washer, and taste-tester behind Bare Bakery, with a love of food free of gluten, grains, and refined sugar. With her business and her lifestyle, she promotes healthy choices and a spirit of balance that often includes dessert.