If you are looking for an authentic European Bakery, you have come to the right place. Vosen’s Bread Paradise features a wide range of German, Italian and French breads, pastries, pretzels, bagels, cakes and imported grocery items as well.
Established in 1997.
The bakery has evolved as Vosen’s gained more customers, both retail and wholesale. New machines and equipment were added as well as new employees. In 2004, Markus and his family had to return to Europe and sold the business to David and Michelle Porter who moved to Utah in 1992. They have owned several restaurants in Utah and had a wholesale bakery operation specializing in bagels and pretzels. We continue to pass along the old world recipe to exact standards passed along from Markus. Now, Vosen’s Bread Paradise has established itself as THE German bakery in Utah. But even though the workload has increased and counter help take care of the customers (at the beginning it was only Silvia and Markus), they still stick to the same superb quality, the same caring customer service, the same old-world attitude of being “the bakery with the personal touch”.David P.
Business Owner
David Porter who moved to Utah in 1992 owned several restaurants in Utah and had a wholesale bakery operation specializing in bagels and pretzels acquired Vosen’s Bread Paradise in 1994. Has been baking for over 15 years.Nenhum registo encontrado
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