Our croissants are among the best you will ever try. Crafted with a 3 day fermentation and lamination process, the flaky layers of butter and flour are guaranteed to put a smile on your face. Southern cheddar biscuits put us on the map with many guests. Try one on its own, or even better as part of the awesome #4 breakfast sandwich. The best bacon egg and cheese in town. Sweet tooth got the better of you? Try one of our dozens of cupcakes or cake slices. Moist and tender cake you won’t forget, topped by a smooth creamy icing worth writing home about.
Established in 2009.
The original Sunflour Baking Company began in 2009 in the Elizabeth neighborhood of Charlotte. The Dilworth branch was opened in 2016.Nenhum registo encontrado
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