Sugar Bee’s Bakery is a takeout style full-line bakery that is OPEN for retail Thursday, Friday and Saturday. Special orders are accepted during the week for pickup. We specializes in Artisan pastries and bread, French macarons, wedding and birthday cakes.
Established in 2012.
Former Craftsteak Pastry chef turned Southwest Las Vegas bakery owner decided it was time to pursue her dream of owning her own bakery in early 2012. Her goal is provide Vegas Strip level desserts to everyone. These amazing desserts range from dark chocolate fudge brownies to glamorous wedding cakes.Carrie C.
Business Owner
Baker and Pastry Chef for more than 15 years.Nenhum registo encontrado
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