Letizia's Natural Bakery

Home made Pastries, Muffins, Cakes and Tiramisu’. Grilled Panini, pizza by the slice, salads and 2 home made soups daily. We feature a full Espresso Bar with Caffe Umbria Coffee. Letizia’s also serves 12 Gelatos and sorbets. Enjoy our Sidewalk cafe and Back Garden seating from march through November (Global Warming Permitting) We hope to serve you soon!

Letizia’s Natural Bakery Started in November 1998 as a small coffee and pastry shop. Over the years, as the neighborhood has changed, and based on our customers requests, we have added a full lunch menu, Breakfast catering, sidewalk cafe, a back patio and eventually a dinner menu and Liquor license. We are open every day of the year except for Christmas day. We are being told that you want lunch and dinner delivery as well and we are working on offering that very soon! We look forward to serving you, Letizia and Fabio Sorano

Letizia S.
Business Owner
Letizia’s Natural Bakery was started by Letizia Sorano when she moved to the US from Rome, Italy.
In Italy she was a Latin and History teacher to high school students, but once she moved to America she decided to pursue her true love: Baking Cakes. Having never worked in Restaurants, her idea was to make Genuine Desserts which had the personality and taste of the ones that we make at home, utilizing only simple all-natural ingredients: eggs sugar, flour, chocolate and so on, never cutting corners and never using substitutes. She uses no artificial colors, no preservatives or hydrogenated oils. Her Cakes and Tarts are hand made individually with fresh ingredients, everyday by Letizia and her team.

Letizia opened her retail store on Division Street in November 1998. She wanted her space to be comfortable, but not fancy. Letizia wants a place where people can get together, relax, put their feet up and read the paper or a book while enjoying a great Pastry.