Our unique approach displays pastries like jewelry, exposing exquisite craftsmanship delicious to all senses. We believe in quality ingredients, presentation, and delivery with personalized customer service. We are environmentally conscious and dedicated to comfortable relationships with our employees, suppliers, and customers, based on mutual respect. Our company is all about creating and offering mindful and mouthful indulgences. Products in store include: Macarons, croissants, individual cakes and one delicious kind of bread. On special order: any special occasion cakes, wedding cakes, croquembouches, macaron towers and favours.
Established in 2009.
A yellow house in the prairies making happy pastries! “We manage to give customer a little adventure into the world of French pastries (I am an authentic, France-trained pastry chef). Armed with great energy, humour, product knowledge (from ingredients to History) and superior quality, we can tailor to a unique blend of occasion items down to regular pieces like bread. What we manage to do is to be memorable!” -YannYann B.
Business Owner
Professional Pastry Chef Yann was literally a “little bun in the oven” and grew up in his parent’s bakery/pastry shop until he left to study his passion in Paris.
After 15 years of international experience working in shops, clubs, and hotels, Yann Blanchard now has his very own patisserie.Nenhum registo encontrado
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