Golden Fig Fine Foods

The finest foods that are all produced in the Midwest region of the United States. Grass fed steaks, artisan cheeses, handmade truffles, fresh bread arrives daily, milk in glass bottles, hand blended spices etc. We have partnerships with every farmer, baker and producer we buy from and are very proud of the exceptional goodies we offer. We strive to keep the ingredients good and wholesome, there aren’t any items in our little shop that have high fructose corn syrup, hydrogenated oil, artificial colors or artificial flavors. If you’re looking for a store with amazing ingredients for a locally inspired dinner, knock there socks off gift basket or even just a great crusty French baguette, Golden Fig is the place to stop!

Established in 2006.
Shop owner Laurie Crowell got her appreciation for good food with time spent working at Barefoot Contessa in East Hampton, NY, managing a European bakery and cafe in Milwaukee, WI and spending time with Pam Sherman and Harvey McLain at Turtle Bread Company in Minneapolis, MN. In 1996 Crowell started a line of herbed and floral infused vinegars, which spilled into a current line of more than 100 products ranging from amazing salt blends and cocoa mixes to world famous salted caramel sauce and much sought after basil limeade. After 10 years selling her wares at the St. Paul Farmers Market and through specialty locations such as Macy’s, Kowalskis, Byerly’s etc, she decided to open a shop chock full of local treasures. The Golden Fig has become the go to place for the best local foods, the most amazing gift baskets and the finest customer service.