Marché avec chat vidéo in Portland

Our goal is to create a deeper sense of agrarian utilitarianism via education on practices of slaughtering, butchering and curing of meat. These are methods to an informed and tactile means of self-provision, helping others appreciate the food we use to sustain ourselves and the earth. Thus, we began on a journey of all things meat, embracing the delicate reciprocity Read more...

Sandwiches, Pork Butchery & Charcuterie from Northwest Hazelnut-Finished Pork Aaron S. Business Owner Aaron has over 20 years farming experience. While a delegate at a producer’s conference in Italy he was introduced to regional prosciutto made from heritage pigs fattened on acorns. Returning to Oregon inspired, Tails & Trotters was started with the goal of producing world-class prosciutto from pigs Read more...

Theotis Cason puts a premium on flavor and fresh, all-natural products. With more than 35 years of meat-cutting experience, Cason has built his business on positive word of mouth and customers that keep coming back. His meat products are locally sourced – beef from Oregon Natural Meat, pork from Carlton Farms, chicken from Draper Valley – raised without added hormones, Read more...

The Gartner’s Meats story really began when Jack Gartner, a Portlander since birth, returned to Oregon in 1948 after a four-year tour of duty with the U.S. Navy. Settling in The Dalles, he would spend the next eight years honing his skills as head meat cutter at the Easthill Food Center and the Hilltop Market. Anxious to pursue his entrepreneurial Read more...

Grocery Outlet Bargain Market exists to save you money. We measure our success by how much you save and we’re fanatical about it. How do we keep our prices so low? 1. A producer has excess inventory like packaging changes or manufacturing overruns, so they call us. 2. We help our manufacturer partners by buying their excess inventory and moving Read more...

The Original Pumpkin Patch. A family tradition for over 40 years! Farm fresh produce and family fun. Family owned and operated. Fresh produce Market, Portland’s Original Maize & Haunted Maize, Pumpkin Cottage Giftshop, Patio Cafe, U-pick, 1920’s Big Red Animal Barn, Labor Day Weekend Harvest Fest, Cow Train, free daily hayrides in October. Established in 1967. Our 50th year!! Family Read more...

Local food for local people! Join our local food movement! Organics to you focuses on providing local, farm direct produce and other grocery items, directly to your home or office, 52 weeks a year, with flexible scheduling, and options. Please check us and ask question where needed! Organics to You started back in early 2001 and has been going strong Read more...

We at Cherry Sprout strive to serve our neighborhood above all else. That means providing fresh produce at honest prices, emphasizing local and seasonal selections, and a variety of staples for healthy eating. If you are a lover of Southern cooking, you will find we have the best greens selection in town as well as other Soul Food staples like Read more...

We are a SW Portland based organic bulk food and farm-direct market. Our mission is to support our local organic farmers and natural retailers, encourage sustainable agriculture and build a community around real food. We accomplish these goals by establishing working relationships with local growers, artisans and distributors. We are able to provide organic produce, meats, seafood, nuts and seeds, Read more...

We are a premier wholesale produce distributor, servicing restaurants, retailers, wholesalers, and processors throughout Oregon and Washington. We have two facilities-a 90,000 square foot warehouse and Fresh Cut center in Portland, Oregon, and a 83,000 square foot warehouse in Seattle, Washington-both conveniently located along the I-5 corridor to serve the entire Northwest region. Our produce programs include robust USDA Organic, Read more...