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Where the animals and products come from is just as important to us as how they are treated. The places our products come from and the people who make it all possible give us the drive and pride to deliver a great product. In short, all our meats are hormone and anti-biotic free. Each animal we process comes from locally Read more...

The Masi family has been apart of the meat industry for three generations. Commitment to serving the community began in 1954 when Giuseppe Masi opened a butcher shop in Castelgrande, Basilicata, and continues today in Vancouver. In 1991, now primarily located in Vancouver, brothers Eugenio, Giancarlo and Vito Masi purchased Columbus Meat Market. Careful attention to detail and placing the Read more...

Organic, hormone and antibiotic free meats. We also cook many pre made items in house such as marinated steaks, duck confit, chicken cordon bleu, seasoned roasts and marinated fish. We have house made bacon, beef jerky and sausages. Raw pet food is another specialty. Biologically appropriate pet food with 15% vegetables for your pet’s optimal health. Established in 1946. Windsor Read more...

We’ve been around since 1911 because our customers have always relied on us for top-quality, healthy meat, and the best service around. Whether you’re looking for a housemade beef bourguignon meat pie (yes, it’s just as good as it sounds), an all-natural and juicy roast for a family gathering, or just a delicious sandwich from our deli counter, Jackson’s is Read more...

Grass fed, ethically raised meat and excellent selection of cheese and charcuterie Established in 2014. At Bespoke Butchers; we stand up for the whole hog– the entire chicken, the complete cattle and the full lamb. We believe in buying animals that are raised using the best methods of animal husbandry, and utilizing every roast, steak and braise in the pursuit Read more...

Nosso Talho’s commitment and goal is simple – to provide the best quality product at the best prices. Nosso Talho – Our Butcher Shop – provides a wide variety of cuts: beef, pork, and poultry served in one of Toronto’s largest traditional fresh meat counters. Read more...

Naturally Raised – Beef, Lamb, Pork, Poultry Prepared Foods Hot Sandwiches Catering Established in 2011. Butcher Matthew Kumprey and Chef Vito Rizzuto (Five Doors North) teamed up and brought a old world butcher shop with a new age twist to the Yonge and Davisville neighborhood. Matthew K. Business Owner I started in the meat business about 10 years ago, working Read more...

The Healthy Butcher is a « go-to » for those looking for Toronto’s best organic meat and gourmet groceries. The Healthy Butcher has quickly grown to meet the appetite of discerning customers, offering Toronto’s best selection of Certified Organic, Naturally-Raised, 100% Grassfed and Local Meat, Fresh Organic Produce, Gourmet Prepared Foods and Organic Foodstuffs. We are your friendly neighbourhood butcher, and ensure Read more...

VINCE GASPARRO QUALITY MEATS TORONTO ONTARIO GRAIN FED CHICKEN VEAL BEEF LAMB Read more...

Quality Meats and Poultry from Small Ontario Farms Established in 2009. Sanagan’s Meat Locker first opened in a small storefront in Kensington Market in downtown Toronto. Providing great locally sourced meats with knowledgable service has allowed us to expand into a larger store, still in the market, as well as supply some of Toronto’s best restaurants. Peter S. Business Owner Read more...