Freshly baked sweet and savory pastries, croissants, muffins, pies, quiches, brownies, cookies and many gluten-free and vegan options, such as Cafe Flora’s famous vegan cinnamon rolls. Guests can also look forward to kouign amann, a rotating menu of seasonally inspired pastries, breakfast sandwiches, a full menu of inventive Stumptown espresso drinks and a robust tea selection.
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