Carnicería con video chat en Seattle

videea es la forma más inteligente de comprar de forma segura, en solo 3 sencillos pasos:

1
Encuentra una tienda y
haz una videollamada

2
Ver, hablar, ser servido
como en presencia

3
Escoger entrega o
recogida en la acera

    • meat the live butcher seattle 768x595

    Meat the Live Butcher

    Favorito
    : Cerrado
    Lun
    10:00 am - 6:00 pm
    Mar
    10:00 am - 6:00 pm
    Mié
    10:00 am - 6:00 pm
    Jue
    10:00 am - 6:00 pm
    Vie
    10:00 am - 6:00 pm
    Sáb
    Cerrado
    Dom
    Cerrado
    Family owned and operated, we feature high quality meats and custom cuts that are hard to find at our old fashioned full service meat counter Excellent customer service! Featuring locally grown meats Home of the famous North Dakota county style pork sausage Will also carry deli meats and cheeses Established in 1936. Family Owned and Operated, We Feature high quality Leer más...
    • beast and cleaver seattle 768x576

    Beast & Cleaver

    Favorito
    : 10:00 am - 5:00 pm
    Lun
    11:00 am - 7:00 pm
    Mar
    11:00 am - 7:00 pm
    Mié
    11:00 am - 7:00 pm
    Jue
    11:00 am - 7:00 pm
    Vie
    10:00 am - 6:00 pm
    Sáb
    10:00 am - 5:00 pm
    Dom
    Cerrado
    Beast & Cleaver is a family-owned butcher shop and restaurant in Seattle’s Ballard neighborhood dedicated to using local, sustainable, organic meat. We also offer butchery classes, lunch service, and weekly Saturday dinners for 10 people. Kevin S. Business Owner Kevin is passionate about using the whole animal without waste and introducing new cuts and organs to his customers and students. Leer más...
    • b and e meats and seafood seattle 768x386

    B & E Meats and Seafood

    Favorito
    : 9:00 am - 6:00 pm
    Lun
    9:00 am - 6:30 pm
    Mar
    9:00 am - 6:30 pm
    Mié
    9:00 am - 6:30 pm
    Jue
    9:00 am - 6:30 pm
    Vie
    9:00 am - 6:30 pm
    Sáb
    9:00 am - 6:00 pm
    Dom
    9:00 am - 5:00 pm
    Our Business specializes in customer service, great beef, poultry and seafood. We purchase fresh product daily, and make our products available to anyone by shipping anywhere in the United States. Established in 1958 August 1, 1958, brothers Bob and Earl Green opened B & E Meats in Burien. At the time, there were probably 6 – 8 meat markets in Leer más...

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