The Chocolat Bar

We source premium ingredients to produce amazing flavor combinations that will keep you wanting more. The quality and flavor of our chocolate is the foundation upon which our sophisticated offerings are built as we utilize our own unique chocolate blends. The ganaches found in our truffles are rich, complex and truly melt-worthy. Our caramels are buttery and decadent in the best kind of way and then drenched in our signature chocolate. These microbatch craft confections are made with love in Boise!

The Chocolat Bar is an artisan chocolate shop. We opened our doors in 2004. We use high quality, organic and local ingredients and take pride in providing unique and classic flavors. We provide chocolates for weddings, corporate events, and holiday corporate and personal gifts! We have seasonal flavors and beautiful packaging. We mail everywhere.

Jason and Trish S.
Business Owner
Jason is a trained chocolatier and brings years of experience in formulation chemistry, managing a manufacturing facility, and restaurant management to the business. Trish brings years of marketing and management experience as well. We have always loved cooking together, and are passionate about exploring new flavors and culinary experiences. It is our goal to keep the spirit of everything the founding owners worked so hard to build – the best tasting handmade artisan chocolates where there is always a friendly face in beautiful Boise, Idaho.