Jon's Fish Market

Cutting it up Fresh in Dana Point Harbor since 1980 Local caught Lobster October – March Smoked Fish Daily Open one hour later in Summer

Established in 1980.
Jon and Sharon Mansur Opened Jons Fish Market in Dana point Harbor in 1980. Since then the small fishing village has grown into a “must go” and Local favorite if you’re down in South Orange county. Jons Fish Market has always been known worldwide for Its fish and chips and fresh local and sustainable seafood cut daily for patrons to take home or eat at the restaurant. In 2017 The second generation stepped in to bring in the next 40 years. Minor Updates to the menu and beer and wine or just a few things Todd Mansur, Son, and Shala Mansur, Daughter Have changed since stepping in. Jons Fish Market plans on staying through the revitalization of Dana point Harbor and to offer the best seafood and fish and chips for another 40 years

Shala M.
Manager
My name is Shala, daughter to Jon and Sharon Mansur of Jons Fish Market. I am the 2nd Generation to run the Fish Market and am very excited for the task at hand. Come in and say hello and introduce yourself. I am always reachable and would love to talk stories of the past or answer any questions