Indianapolis City Market

The Indianapolis City Market feeds the community and our guests by offering distinct foods, products and services in an environment that preserves and perpetuates Central Indiana’s agricultural, architectural and cultural history. The Original Farmers’ Market is City Market’s signature event every Wednesday from 9:30am until 1:30pm, May – October. Tomlinson Tap Room is City Market’s 19-tap beer bar that features Indiana craft brews. Shop, eat and drink all things LOCAL Monday through Saturday! Please note that individual merchant hours will vary from the City Market House’s hours. Visit indycm.com for up-to-date information on events and City Market happenings!

Established in 1886.
In a world of look-alike food options, the historic Indianapolis City Market is experiencing a renaissance–one that will take you back to a time of greater community, natural food choices and preparation, and carefully crafted products that are both unique and useful. The Indianapolis City Market’s history is as rich as the promise of its future. When opened in 1886, the market ushered in a new tradition: an open space for the sale of meats and produce. It wasn’t long before the Indianapolis City Market began to flourish as a community gathering place and one-stop shop for fresh produce, meat, fish, poultry, dairy and baked goods. Indianapolis City Market is listed in the National Register of Historic Places and is a vibrant downtown event destination. Chosen as a prime location for many special events, such as a selected site for the 2012 Super Bowl, the market serves as a cornerstone for downtown Indianapolis and the Near Eastside, combining the best of yesterday and today.

Keisha G.
Manager
Welcome! It is my pleasure to welcome you to the historic Indianapolis City Market.