Bonjour French Bakery Cafe is located in a purple farm house in Mt Washington. Bonjour’s counters and cases are filled with the creations of French Pastry Chef and Boulanger, Gerard Billebault. More than a dozen varieties of breakfast sweets; including croissant, pain au chocolat, muffins, and assorted cookies, as well as a a selection of classic French desserts; cakes, tarts, Read more...
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