Bakeries with video chat in Longmont

Baking the freshest and most flavorful bakery items you’ve ever tasted, every day. We’re the only bakery in town that mills their wheat on site. We also make monstrous sandwiches on fresh-baked bread. Come by and enjoy a free slice! Read more...

We are a small local commercial bakery now Open To The Public. We specialize in bread, rolls, and custom bread products. Gluten-free options are available, too. Marketplace Bakery is home of the oldest sour starter in Boulder County, 30 years old! All of our bread is made from scratch using our own recipes and techniques. Established in 1984. Marketplace Bakery Read more...

Let us sweeten your day! Choose from up to ten delicious Bundt flavors made from the finest ingredients and crowned with our signature cream cheese frosting. To elevate your occasion, select from more than sixty unique handcrafted cake designs themed around holidays and celebrations throughout the year. They can be customized for any occasion, including birthdays, showers, weddings and graduations. Read more...

We are a dedicated Gluten Free Bakery and Cafe here to be your one stop shop for everything Gluten Free. Come in and enjoy Breakfast (sandwiches, crepes, quiches, muffins, cinnamon rolls, bagels), Lunch (sandwiches, pot pies) or something to tantalize your sweet tooth (brownies, lemon bars, eclairs, cookies, cupcakes and more). We even do Wedding cakes and cakes for all Read more...

Longmont bakery for weddings, graduations, birthday parties and other special events-by La Momo Maes Bakery. Established in 2011. La Momo Maes Bakery is a family owned business that has been specializing in cakes and sweet treats for over 25 years. Whether it’s a single cupcake or an intricate stacked wedding cake La Momo Maes Bakery will design it right! The Read more...

French country artisan breads and croissants. Established in 2013. After more than 17 years of baking, Steve Scott has finally opened his own storefront, displaying his passion for creating good bread. Steve S. Business Owner Originally from northern California, Steve’s introduction to the culinary and baking arts began at Tante Marie’s in San Francisco. From there, he worked at various Read more...