Breadworks Boulder

Breadworks is a locally owned and operated organic bakery in North Boulder that features artisan bread, hot soups, a build-your-own salad bar, and more!

Established in 1995.
Nearly 15 years ago, Larry Domnitz had the idea to open a bakery in Boulder. On Valentine’s Day 1995 Larry put his idea into action and BREADWORKS opened its doors as a retail artisan bread store. At that time our store was a quarter of its current size and only sold bread, breakfast pastries, and coffee. Every morning, seven days a week, 365 days a year, Larry came into the store at 3:30AM to bake the bread in our imported stone-hearth oven to prepare for the store’s opening at 7:00 AM. He then stayed and ran the business during the day. After word got out about the high quality of our breads, restaurants, cafes, and grocery stores began to buy them. Larry embraced this opportunity and BREADWORKS grew into a wholesale business. Daily bread production doubled from 1000lbs to 2000lbs in just weeks, demanding an expansion of the store in order to keep up with growing business. In 1999, Larry and his wife to be, Colleen Doran, doubled the size of the store, building a café, and adding a…