Bethel Bakery

We specialize in our signature French buttercream icing and our one-of-a-kind cake decorating!

Established in 1955.
With a number of years of bakery experience, a stint in the Navy and a small inheritance, Morris Walsh made his dream of owning a bakery a reality when he and a partner opened for business in 1955. While his business partner left the venture within a few months, Morris soon gained another associate, his future wife, Anna. Together, they built the boutique bakery into one of the busiest purveyors of high-quality baked goods in western PA. And they did it while raising seven children, all of whom would eventually work in the family business. Today, a second generation of the Walsh family manages the bakery. John and his wife, Chris, who took over day-to-day operations in 1991. In an era driven by convenience and competition from mega-markets and chain stores, Bethel Bakery has endured because it is far more than just a retailer of baked goods – it is an memorable experience and a nostalgic reminder of the charms of independent bakeries that were once part of every community!