Bird Bakery Dallas

The best quality cupcakes and desserts. Made fresh. from scratch. Every day. No preservatives or artificial ingredients…just the highest quality ingredients. We serve lunch every day with savory sandwiches that are also available protein style (served with gluten-free crackers in lieu of bread).

Established in 2012.
Bird bakery was born (hatched) from our passion for baking and appreciation for the finest, whole ingredients. Pop in today for our delicious cupcakes along wonderful sweet treats, including buttermilk pie, lemon bars, monster cookies, and pecan squares. And now serving lunch. See you soon!

Elizabeth H.
Business Owner
Elizabeth Chambers and her husband, Armie Hammer, founded BIRD bakery in 2012 after months of perfecting family recipes. Elizabeth grew up in the kitchens of her mother and grandmother, who ran a local catering company for many years in San Antonio, so it was only natural for the couple to open a bakery in San Antonio. Through BIRD bakery, the couple have filled a niche in the local community for fresh, from scratch, nostalgic offerings.